If you want to make pizza dough for 2 pizzas and want to back one pizza on the same day and one another day. Make pizza dough according to the recipe. Divide dough into two balls after it rises.
How To Freeze Pizza Dough
- Wrap the ball of dough tightly twice in plastic wrap. Use enough plastic wrap so that the dough doesn’t push its way out of the wrap.
- Place wrapped ball of dough in a zip-top bag and squeeze out the air, then seal.
- Keep the bag in the freezer. You can freeze it for 1 month.
How To Thaw
Simply thaw your dough in the fridge overnight or 2-3 hours at room temperature. Give it 15 minutes to rise again. Then proceed to make pizza.