Pina Colada Pie

Pina Colada Pie is relatively a new dessert and a flavorful taste of cream cheese, cream and pineapple filling. A must try dessert for special occasion.


For the Base

  • Coconut cookie crumbs crushed 3 cups
  • Butter 100 gm

Pina Colada Filling

  • Cream cheese 200 gm
  • Whipped cream 200 gm
  • Pineapple chunks 2 cups
  • Coconut milk powder 5 tbsp heaped
  • Caster sugar 2 tbsp
  • Pineapple essence ½ tsp
  • White chocolate chips and glazed cherries to decorate


  1. Crush the cookie, mix with butter and press in the base of a 9 inch pie plate, bake for 10 minutes on 180 degree.
  2. For Filling: Whipped cream to soft peaks, add in coconut milk powder, beat cream cheese till smooth, add caster sugar and pineapple essence
  3. Fold in whipped cream with pineapple chunks, fill the mixture in pie dish, chill until firm.
  4. Garnish with white chocolate chips and glazed cherries.

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