Mint Lemonade Recipe is a fresh twist in summer. Beat the heat with a quick drink. It is also perfect for Ramadan. In this recipe, all ingredients are blended so that you can enjoy the real taste of mint. For a more exciting taste add soda water instead of simple water. I have used less…
Delicious, simple, and easy to make, the Spicy Pepper Chicken is a classic meal. This is not a Chinese version of the black pepper chicken. Rather, it is a mild gravy chicken dish made in Pakistani style. Serve it with roti or naan along with zeera raita. Also Try: Sizzling Seekh Kabab Recipe Spicy Pepper…
You aren’t a true desi unless you love spicy food. But with the evolution of culinary skills, some desi food isn’t served everywhere abundantly. To still feed your spice craving, try these spicy chicken strips that will look western cuisine but taste properly desi. Also Try: Chicken Poppers Spicy Chicken Strips Ingredients Chicken strips 1…
Mian Jee Ki Daal is one of the most popular dishes of a restaurant situated on GT road LalaMosa. The dal is a blend of 3 kinds of dals. This is made with desi ghee, which is a specialty of dal. Therefore, prepare it in desi ghee and you will get its exact flavor. Mian…
Try sizzling seekh kabab – it’s flavorful, filling, and delicious. Iftar or dinner is the perfect time to serve it. Vegetables give kabab the special aroma that makes them incredibly tasty. Ingredients Seekh kabab (chicken) 6 Oil ¼ cup Onion (sliced) 1 Capsicum (sliced) 1 Green chilies (sliced) 4 Salt ¼ tsp Crushed red pepper…
Schezwan Frankie is a mouthwatering street food belongs from Bangkok, Thailand. Now, this is the world’s most famous street food and the most loved snack all over the world. All regions have their own version of the recipe. Frankies are wraps filled with a chicken mixture, topped with cheese and different chutneys. This meal is…
The Dal Makhni is the king of all Dals. Authentic Punjabi dal recipe that tastes exactly the same as what is served in dhabas or restaurants. In this dal, the creamy taste comes from adding cream and butter to the dal. Also Try: Chanay Ki Dal Gosht Dhaba Dal Makhani Ingredients Green gram 250 gm…
Singaporean Rice is a delicate combination of rice, chicken, noodles, and a sauce. It looks great when assembled. A perfect dish for special guests who are not on diet. Also, Check KFC Hot Shots & Hot and Spicy Rice Singaporean Rice Recipe Author: Samia BodlaPrep time: 25 minsCook time: 20 minsTotal time: 45 minsServes: 4…
Paye is one of the popular Pakistani Food recipes that is served in breakfast but also go delicious in lunch and dinner. This is tried and tested desi mutton paya recipe or trotters curry with a perfect mouthwatering taste. If you cook it for 4-6 hours in a pan/clay pot then you will get a…
The first time I had eaten Italian Chicken Sandwich at Pizza Hut, the taste was delicious, but that was not spicy. I baked it according to my taste and amazingly there was no problem baking a soft sandwich. So simple and easy, I used chicken, capsicum, onion, and pizza sauce in the filling. This is…
Patakha Chicken is an amazing recipe and specialty of Nathiagali. If you visit that splendid place, you can’t return without eating it. The recipe got its name “Patakha” because it’s super spicy and has a tantalizing taste. Try Best Chicken Karahi Recipe Best Patakha Chicken Recipe Author: Nida WaqarPrep time: 3 hourCook time: 30 minsTotal…
Popular soups can be divided into two groups: CLEAR and THICK soup. Clear soups are generally more healthy as they have the least amount of calories while thick soups usually contain a lot of starch, sometimes cream, and other high carbohydrate ingredients. Personally, I am a big fan of Clear Soups. This chicken and vegetable…
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