Tawa Chicken Wings

Tawa Chicken Wings Recipe

We mostly eat wings as fried or baked, but in this recipe, wings are prepared on Tawa. Yummy taste! You will like the hot and spicy taste of Tawa Chicken Wings. A perfect chicken recipe for the whole family.

Tawa Chicken Wings Recipe

Author: Chef Tahir Chaudhry
Prep time:
Cook time:
Total time:
Serves: 6


  • Oil 1/2 cup
  • Chicken wings 750-1000 gm
  • Garlic 2 tsp (chopped)
  • Ginger 1 tsp (chopped)
  • Tomatoes 1 cup (chopped)
  • Yogurt 1/4 cup
  • Garam masala powder 1 tsp
  • Crushed red chili 2 tsp
  • Salt 1tsp
  • Turmeric 1/2 tsp
  • Red chili powder 1 tsp
  • Fenugreek 2 tsp
  • Garnish
  • Coriander (chopped) 2tbsps
  • Green Chilies (chopped) 4-5
  • Onion (chopped) 2 tbsps
  • Mint leaves (chopped) 2 tbsps
  • Lemon 3-4
  • Ginger 1tbsp chopped


  1. Heat the oil on tawa, add chicken wings with garlic and ginger and fry until light golden brown.
  2. Add tomatoes, yogurt, and all spices. Covered and cook until chicken wings are done and masala separates oil.
  3. Garnish with coriander, green chili, onion, mint leaves, lemon slices and ginger. Serve hot.