A mouthwatering recipe of Tandoori Masala Chicken is here for you. Perfect for weekend and special dinner.
Ingredients
- Chicken 1 kg (4 pieces)
- Coriander powder 1 tsp
- Roasted and crushed cumin 1 tsp
- Salt 1 tsp heaped
- Chili powder 1 ½ tsp
- Allspice 1 tsp
- Lemon juice 2 tbsp
- Vinegar 1 tbsp
- Yogurt 4 tbsp
- Orange color pinch
- Raw Onion ground 2 tbsp
- Ginger garlic 1 tbsp
- Oil ¼ cup
Method
- Make slits on chicken pieces, mix all the above in bowl, marinate chicken in this for 2 hours.
- Bake in a preheated oven 180 degree C for 40 minutes, 20 minutes on each sides.
- Give smoke of coal, serve with onion rings, tomato slices and lemon wedges.