Craving a creamy, refreshing cold coffee that tastes like a cafe treat? This easy homemade version with ice cream is perfect any time of year—cooling in summer and cozy in winter!
The secret is blending rich coffee with your favorite ice cream for a thick, frothy drink that’s super simple to make at home. Try praline for a nutty twist, classic vanilla for smoothness, chocolate for indulgence, or coffee flavor to double the buzz—each one creates a unique, delicious taste!
Whip it up in minutes and share this fun, chilled delight with family and friends. It’s a crowd-pleaser everyone will love.
If you want recipes in Urdu then check out Cold Coffee Urdu Recipe.
Cold Coffee Recipe by Shireen Anwer
Prep time: 2 mins
Total time: 2 mins
Serves: 2
Ingredients
- Milk 1 glass
- Sugar 4 tsp or to taste
- Coffee 1 tsp or to taste
- Ice as required
- Praline ice cream 4 scopes
- Kit kat for garnishing
Instructions
- Add together milk, sugar and coffee in blender and blend. (check sweetness and adjust)
- Add ice and 2 scoops of ice cream and blend again until frothy.
- Pour into tall glasses, add one ice cream scoop in each glass, garnish with kit kat and serve.
