Chicken Pepper Steak Recipe

Easy Chicken Pepper Steak

In this recipe of Chef Zarnak Sidhwa Chicken Pepper Steak is served with sauce and steamed vegetables. If you like to prefer beef steak then go to these recipes Beef Steak with Sauce  American Steak

Chicken Pepper Steak


  • Chicken breasts 2
  • Crushed garlic 1 tsp
  • Chili sauce 2 tbsp
  • Soya sauce 2 tbsp
  • Worcestershire sauce 1 tbsp
  • HP sauce 1 tbsp
  • Salt 1/4 tsp
  • Black pepper 1/4 tsp
  • Rosemary leaves 1/2 tsp
  • Oil 2 tbsp To Serve with
  • Baked potato 1
  • Steamed vegetables for serving

For Pepper Sauce

  • Butter 1 tbsp
  • Flour 2 tsp
  • Salt 1/4 tsp
  • Crushed black pepper 1/2 tsp
  • HP sauce 1 tbsp
  • Stock 1/2 cup
  • Cream 2 tbsp
  • Rosemary leaves 1/2 tsp


For Pepper Sauce

Heat butter, put flour, salt, crushed black pepper, HP sauce and stock and cook until thick. Lastly add cream and rosemary.

For Steak

Marinate chicken with all ingredients. Heat 1 tbsp oil and grill chicken for 10 minutes until it is ready. Then add pepper sauce and cook for 5 minutes.
Remove in a sizzler plate already heated directly on stove. Serve with baked potato and steamed vegetables.